Highlights

• A short guided tour of the vines and olive trees, a tasting of several wines including dry and sweet varieties, and plates of freshly made bread, goat cheese, salami, olives and olive oil.
• Hosts explain their farming methods and winemaking choices, they play live music during the tasting, and the atmosphere is warm and informal.
• Expect small groups and an emphasis on local produce and sustainable practices.

Contact Info

+30 694 868 1434

https://tourinmykonos.gr/